speaking of alton brown...his suggestion to grill chicken thighs on high heat to sear them and then move them to low heat might need a little tweaking
nacho and eli like them this way though.
nacho and eli like them this way though.
Saturday, February 05, 2011
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4 comments:
Hah! I've done that, man!
extra crispy :)
@patrick: sorry for your loss! but misery loves good company.
@OG: black and crispy outside, pink and raw inside...only for the pups...sad
Try searing the skin on a hot pan for 2-3 minutes and move them into the oven at 350 for 10 more...
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